page level ads Philly Cheesesteak Sloppy Joes | Rincón Cocina

Philly Cheesesteak Sloppy Joes

cheapest car insurance, cheap auto insurance, cheap auto insurance, CREDIT CARD, Structures Annuity Settlement, CHEAP CAR INSURANCE, CAR INSURANCE, HAIR beautiful, hosting, Mesothelioma Law Firm, Asbestos Lawyers, Life Insurance Co Lincoln, forex, home insurance, Personal Injury Lawyers, Mortgage Adviser,

This is a delicious, quick meal for summer when you don't want to spend a lot of time in the kitchen!

Philly Cheesesteak Sloppy Joes

  • 1 lb. ground beef/sirloin
  • 1 onion, chopped
  • 1/4 c. steak sauce
  • 1 c. beef stock
  • 1 green pepper, chopped
  • 1 pkg. sliced mushrooms
  • Provolone cheese, cut into slices or pre-sliced
  • Salt & Pepper to taste
  • Buns/Rolls


Preheat broiler.

In large skillet over medium-high heat brown the ground beef/sirloin, about 5-6 minutes. Add the onion, green pepper and mushrooms and cook another 3-4 minutes, until they start to get tender. Stir in the steak sauce and beef stock, season with salt and pepper, bring up to a bubble and cook about 2 minutes.

Split open rolls, place one slice of cheese on one side and toast under broiler, keep your eye on them so they don't burn!

Place a scoopful of the meat on the bottom half of the bun, drizzle with additional steak sauce and place cheesy bun on top! Delish!